Acquisition of Food Products Necessary for Preparation Tender

Notice for Acquisition of Food Products Necessary for Preparation Of Meals in the Canteen of the Biescas Public School and Cleaning Products in the School and in the Rest Of Dependence... in Spain. The reference ID of the tender is 151109114 and it is closing on 31 Oct 2026.

Tender Details

Country: Spain
Summary: Acquisition of Food Products Necessary for Preparation Of Meals in the Canteen of the Biescas Public School and Cleaning Products in the School and in the Rest Of Dependence...
EST Ref No: 151109114
Deadline: 31 Oct 2026
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: EUR 110221.88
Notice Type: Tender
Document Ref. No.:Login to see details
CPV Classification:
15800000 - Miscellaneous food products
03220000 - Vegetables, fruits and nuts
15100000 - Animal products, meat and meat products
15612500 - Bakery products
15896000 - Deep-frozen products
39830000 - Cleaning products
Purchaser's Detail:
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Description:
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Documents:

Tender Notice

document_1.pdf

document_2.pdf

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Acquisition of Food Products Necessary for Preparation Of Meals in the Canteen of the Biescas Public School and Cleaning Products in the School and in the Rest Of Dependence... - Spain Tender

The MAYOR OF THE CITY COUNCIL OF BIESCAS, a Government sector organization in Spain, has announced a new tender for Acquisition of Food Products Necessary for Preparation Of Meals in the Canteen of the Biescas Public School and Cleaning Products in the School and in the Rest Of Dependence.... This tender is published on SpainTenders under EST Ref No: 151109114 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-10-31.

The estimated tender value is EUR 110221.88, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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